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We hope you got insight from reading it, now let’s go back to tridali dal recipe. To make tridali dal you only need 12 ingredients and 4 steps. Here is how you achieve it.
The ingredients needed to cook Tridali Dal:
- You need 200 gms Dals(green, Black,Tur) wash and soak for 1 hour
- You need 3 medium sized tomatoes
- You need 1/2 Cup green garlic leaves
- Get 3 green chillies, little Ginger
- Get Little kokum
- Get 5 cloves Garlic
- Use As required Coriander leaves for granish
- You need 2 tbsp Oil
- Take 1/2 tsp Red chilli powder
- You need 1/2 tsp Turmeric powder
- Prepare As per taste Salt
- You need 1/2 tsp Coriander powder
Steps to make Tridali Dal:
- In a Cooker add soaked Dals, with chopped tomatoes, green garlic leaves and green chillies and salt for 4 to 5 whistles.
- Then blend the Dals, then put all Spices (red chilli powder coriander haldi), boil for few minutes and give tadkaa of garlic and put a pinch of hing.
- And garnish with coriander leaves and green garlic leaves and serve hot with steam rice.
- It's very healthy and nutrition recipe.
Sindhi Tridali Dal Recipe A simple yet nutritious dal made by combining three types of dal - chana dal, green chilkewali dal and urad dal pressure cooked and topped with a lehsun tadka This Sindhi Tridali Dal literally comfort food at its best. Try our other Dal Recipes: How to Make Three-Lentil Stew/Tridali Dal. Drain them and transfer them into a pressure cooker. Add in the tomatoes, ginnger, chopped green chilies, turmeric powder and salt. Soak the Dal in The Water for Half an Hour.
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