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We hope you got benefit from reading it, now let’s go back to rice balls kheer recipe. To cook rice balls kheer you need 9 ingredients and 7 steps. Here is how you do it.
The ingredients needed to prepare Rice balls kheer:
- You need 1 bowl rice flour
- Take 1 and half bowl water
- Get 1 bowl Jaggery
- Use 1 bowl coconut milk
- Use 1 bowl water for syrup
- Provide Nutmeg powder
- Use Dry fruits
- You need Pinch salt
- You need 1 teaspoon oil
Instructions to make Rice balls kheer:
- Boil one and half bowl water in a pan add pinch of salt and one teaspoon oil let the water boil
- Add rice flour gradually and mix well. No lump should be there. Give steam for ten to fifteen minutes.
- Take out mixture in big plate, with the help of water Knead the dough
- Now in another pan take Jaggery add water to it.make syrup.dont make it thick
- With flour mixture make small balls and steam for ten mins
- Add to Jaggery syrup and give nice boil.switch off the gas. Let it cool and add coconut milk to it add nutmeg powder and dry fruits.
- Serve hot or cold your choice.
Chawal ki kheer, also known as rice payasam in South India, is a famous and most commonly prepared Indian sweet. Rice kheer, an Indian style pudding, is popular dessert cum sweet prepared in many households throughout India. Learn how to make rice kheer with condensed milk with this simple recipe. Now make Rice kheer our way with this simple recipe. You don't need any packet mix for it.
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