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We hope you got benefit from reading it, now let’s go back to apple & chicory cheese salad recipe. To cook apple & chicory cheese salad you only need 12 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to cook Apple & Chicory Cheese Salad:
- Use 1 Chicory
- Provide 1 small Apple
- You need 10 grams Sliced almonds
- Get 1 Blue cheese or Camembert cheese, etc.
- Provide 2 tbsp Raisins (optional)
- Provide Dressing
- You need 1 1/2 tbsp Extra virgin olive oil
- Get 1 tbsp Apple vinegar (or white wine vinegar)
- You need 1 tsp Honey
- Get 1 tsp Dijon mustard
- Get 1/2 tsp Herb salt (or Krazy Salt)
- Provide 1 tbsp Plain yogurt
Instructions to make Apple & Chicory Cheese Salad:
- Roughly chop the chicory and soak in water to help it retain it's crunchy texture. Drain the water and pat dry.
- Cut the apple into thick matchstick sized pieces. Soak in salt water to prevent color change, then drain.
- Roast the almonds in the microwave for 40-60 seconds. (If you have the time, dry-roast in the frying pan.)
- If you are adding raisins, soak in warm water (and drain before use.)
- [Dressing] Add all of the ingredients except the yogurt into a bowl. Use a whisk to emulsify and combine well. Once everything has blended together, add the yogurt.
- If you have a small whisk (meant for sauces?), you can make a small amount of emulsified dressing in a small bowl, so it's pretty convenient.
- Arrange the chicory, apples, and cheese on a dish. Top with the dressing and sprinkle with the almonds to finish. I garnished the dish with fresh dill, as seen in the photo.
- You probably can't really tell in the photo, but I added some green raisins. You can divide the salad into small dishes to serve at a party.
- This is an apple sold in England. 1 small apple is about 150 g.
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