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We hope you got insight from reading it, now let’s go back to yogurt fruit salad recipe. To cook yogurt fruit salad you need 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to cook Yogurt Fruit Salad:
- Take 200 grams Plain yogurt
- You need 1 small can Mixed canned fruits
- Provide 1 Banana
- You need 1/2 Kiwi
- Take 1/8 Apple
- Prepare 1/2 tsp Lemon juice
- Prepare 1 Honey (to taste)
Instructions to make Yogurt Fruit Salad:
- Put a sieve or strainer on top of a bowl, line with a paper towel sheet and spoon in the yogurt. Leave to drain for at least 5 hours.
- This is how it looks after 5 hours. The yogurt is in one creamy mass and comes off the paper towel cleanly.
- Drain the can of fruits into a sieve and cut up the banana, kiwi and apple into easy to eat pieces.
- Put the drained yogurt, lemon juice and fruit into a large bowl and mix with a spoon. Add some honey to taste and it's done.
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