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We hope you got insight from reading it, now let’s go back to veg biryani mix with cheese recipe. To cook veg biryani mix with cheese you only need 14 ingredients and 2 steps. Here is how you achieve it.
The ingredients needed to prepare Veg Biryani mix with cheese:
- Get Basmati Rice(wash and soak for half an hour)
- Prepare mix Vegs (Cabbage capsicum cauliflower peas carrot and beans)
- Provide Cheese
- Prepare Paneer ( Cubes)
- Get Salt
- Take Turmeric powder
- Use red chilli powder
- Provide Oil/butter
- Get Coriander leaves
- Use kasuri methi
- Use Colours
- Use medium size Onions
- Take ginger and garlic paste
- Use green chillies
Instructions to make Veg Biryani mix with cheese:
- Firstly in a Sepri put little Oil,add whole garam masala (dalchin Jeera, cloves, big Elachi, tezpatta) saute for few minutes add Rice, and Boil Rice.Now in a big Pan/Kadai put Oil when heating put grated garlic, Ginger and slited green chillies, saute add Jeera, and sliced/ chopped Onions fry for few minutes,add all Vegs (chopped) and cover it till it's done then put all Spices Salt
- Make two portion of rice in a separate vessel,add orange and green, add in both little Sabzi mixture and little coriander leaves and kasuri methi in it. Now put both mixture in the Sepri,mix well and add cheese and Paneer and give Tadkaa of hot Oil/ Ghee ya butter and put garam masala powder and granish with corrriander leaves and serve hot with Curd and roasted papad yummy it taste
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