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Super Thrify! Yakiniku-Style Chicken and Komatsuna Stir-fry
Super Thrify! Yakiniku-Style Chicken and Komatsuna Stir-fry

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We hope you got insight from reading it, now let’s go back to super thrify! yakiniku-style chicken and komatsuna stir-fry recipe. You can cook super thrify! yakiniku-style chicken and komatsuna stir-fry using 9 ingredients and 3 steps. Here is how you achieve it.

The ingredients needed to make Super Thrify! Yakiniku-Style Chicken and Komatsuna Stir-fry:
  1. Use 1 fillet Chicken breast thinly sliced on the diagonal
  2. Provide 1 bunch Komatsuna (cut into 5 cm lengths)
  3. Provide 2 tbsp ★ Soy sauce
  4. Use 1 tbsp ★ Mirin
  5. Take 1 tsp ★ Sugar
  6. Prepare 1 tsp ★ Kombu based dashi stock
  7. Provide 5 cm ★ Minced garlic (from a tube)
  8. Take 1 tbsp ★ Ground white sesame seeds
  9. You need 1 Sesame oil
Instructions to make Super Thrify! Yakiniku-Style Chicken and Komatsuna Stir-fry:
  1. Combine the ★ ingredients, then marinate the chicken for over 10 minutes (you can omit this step).
  2. Heat the sesame oil in a frying pan, add the pieces of chicken to the pan one by one, and fry on both sides.
  3. First add the komatsuna stalks, then the leaves, and finally the meat. Pour in the marinade (the ★ ingredients), sauté until the komatsuna is tender, then serve.

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