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The ingredients needed to prepare Chapdi tavo:
- Take mix beans socked over night
- Prepare mix vegetables(peas,brinjal,carrot, cabbage, potato, cauliflower,green beans, strings beans)
- Take chopped tomato
- Prepare chopped green onions
- Provide Oil
- Provide star anise
- Take cinnamon stick
- Get cloves
- Get bay leaf
- Provide red dry chilli
- Take mustard seeds
- Use cummin seeds
- You need curry leaves
- Provide black pepper
- Get asafoetida
- Get Ginger garlic and green chilli paste
- Get turmeric powder
- Get Salt
- You need red chilli powder
- Use garam masala
- Use vegetables stock
- Provide lemon juice
- Use Coriander for Garnish
- Take Chapdi for serving
Steps to make Chapdi tavo:
- First of all boil the socked beans in cooker.
- Also boil the all chopped vegetables.
- After that add 5 tbsp oil in a pan, if oil is heat add star aenish, bay leaf, cloves, cinnamon, red dry chilli, cummin, mustard, curry leaves, black pepper then add pinc of asafoetida, green chopped onion, gingar garlic and green chilli paste, chopped tomato and mix well.
- Cook for 2-3 minutes and then add boiled beans and boiled vegetables and mix well.
- Then add turmeric, salt to taste, red chilli powder, 1 cup vegetables stock, lemon juice, garam masala and mix well.
- Cook for 4-5 minutes in low flam.
- Take a serving plate garnish with coriander and serve with chapdi and salad.
It has lots of vegetables and spices. Chapdi Undhiyu (Tavo)- A winter special and famous dish of Saurashtra region of Gujarat, India.. . . . #chapdiundhiyu #tavo #homemadefood #homemade #homecooking #foodporn #food. Rajkot no Famous Tavo Lizbeth Rodríguez y Tavo Betancourt nos muestran las grandes diferencias que hay entre lo que compran los hombres y mujeres. Traditional Saurashtra kathiyawadi dish- Gujarati verion of Daal bati- રંગીલા રાજકોટના લોકો આ વાનગી પાછળ. Bahasa Indonesia Deutsch English Español Français Italiano Polski Português Tiếng Việt Türkçe Русский हिन्दी 한국어 日本語 繁體中文 العربية.
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