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Banana Pan Cake
Banana Pan Cake

Before you jump to Banana Pan Cake recipe, you may want to read this short interesting healthy tips about {The Simple Ways to Be Healthy.

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We hope you got insight from reading it, now let’s go back to banana pan cake recipe. You can have banana pan cake using 9 ingredients and 4 steps. Here is how you do that.

The ingredients needed to prepare Banana Pan Cake:
  1. Take 11/2 cup wheat flour
  2. Get 3 ripe bananas
  3. Get 1/4 cup organic jaggery
  4. You need 1/4 tsp salt
  5. Provide 1/4 tsp cardamom powder
  6. Provide 1 glass buttermilk
  7. Take 2 pinch baking soda
  8. Take 3/4 tsp fennel seeds
  9. Take as needed Ghee for shallow fry
Instructions to make Banana Pan Cake:
  1. In a mixture jar add ripe bananas Finely chopped jaggery blend them add buttermilk give a mix
  2. In a bowl add flour salt fennel seeds cardamom powder and baking soda mix well add buttermilk banana mixture as much required to make pouring consistency let this mixture to rest for 10 to 15 minutes mix thoroughly so air incorporate
  3. On a pan add ghee one tsp on a medium flame pour two tbsp of batter roste it till golden brown from both the sides
  4. Serve it with maple syrup honey or fresh strawberries

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