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We hope you got benefit from reading it, now let’s go back to whole wheat orange cake recipe. To make whole wheat orange cake you only need 10 ingredients and 5 steps. Here is how you do that.
The ingredients needed to cook Whole wheat orange cake:
- Get as needed whole wheat flour
- Provide as needed orange juice
- Provide 1/2 cup yogurt
- You need 1/4 cup white oil
- You need 1/2 cup jaggery powder
- You need 1 tsp baking powder
- Provide 1/2 tsp baking soda
- Use 1/4 cup tutti frutti (optional)
- Provide 1 pinch salt
- Take 1 tsp orange zest
Instructions to make Whole wheat orange cake:
- In a large mixing bowl take yogurt and oil. Mix it well till sugar and oil blend smooth. Now add jaggery powder, vanilla essence and 1/4 cup orange juice. Beat it well. You can use hand blender or hand whisk.
- Now sieve whole wheat flour, salt, baking powder and baking soda together. Add the dry ingredients to the wet ingredients little by little and mix it well.
- Now take tutti frutti and 1 tsp whole wheat flour and mix it. Now add tutti frutti to the batter and add orange zest, 1/2 cup orange juice. Again mix the batter to combine everything well and prepare a smooth batter. Make sure there is no lump.
- Now grease the loaf tin or cake tin with oil. Place a butter paper and again spray oil. Pour the batter into the tin. Tap 2 to 3 times to release the air bubbles.
- Preheat oven to 180 degree celcius or 350 degree fahrenheit. Place the loaf tin in the oven and bake it for 40 mins. Check it with toothpick after 40 mins. Cool down completely. Demould the cake and cut it in desire shape. Enjoy it with coffee or tea.
We are using orange juice and orange. Because it's made with whole-wheat, sweetened with maple syrup, and it is low, low, low in fat. In fact, whoever coined the adage about having your cake and The cake is so moist and so tender that no one will ever tell it's low fat. Even better, it has that amazing combination of chocolate and orange. View top rated Whole wheat orange cake recipes with ratings and reviews.
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