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We hope you got benefit from reading it, now let’s go back to oats banana pan cake recipe. To make oats banana pan cake you need 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Oats banana pan cake:
- Take 1 cup oats
- Provide 1/2 cup wheat flour
- Prepare 1/2 tsp jaggery sugar
- Take 1/2 tsp baking powder
- Get 1 tsp vanilla essence
- Provide 1 cup low fat milk
- Prepare Pinch salt
- Take 1 ripe banana
- You need as needed raisens
Instructions to make Oats banana pan cake:
- Take bowl mix oats, wheat flour, ripe banana smashed, baking powder and jagerry sugar. Add milk to it gradually. Mix them all well.
- Put a pan to heat. Pour the batter into it. Put the oil to the side of the cake. Allow it to cook at low flame. Then flip the side of the cake.
- Garnish it with chocolate syrup or honey.
- P
In this recipe we used rolled oats so. These Banana Oatmeal Pancakes are soft, fluffy and taste like banana bread! They're super satisfying and can be made in a blender! For the oatmeal, I used certified Gluten-Free Rolled Oats and my favorite brand is Bob's, Red Mills. Simple and easy pancake recipe for kids and adults.
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