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Matar Chicken 🍲
Matar Chicken 🍲

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We hope you got insight from reading it, now let’s go back to matar chicken 🍲 recipe. You can have matar chicken 🍲 using 16 ingredients and 5 steps. Here is how you do it.

The ingredients needed to cook Matar Chicken 🍲:
  1. You need 750 grams chicken
  2. Prepare 2 cup matar (chily huye)
  3. Prepare 2 piyaz sliced
  4. You need 2 tbs ginger garlic paste
  5. Prepare 1.5 tsp red chilli powder
  6. Prepare 1/2 tsp haldi
  7. Provide 1/2 cup oil
  8. Provide 1 darcheeni stick
  9. Get 1 bari Elaichi
  10. Get 1.5 tsp salt
  11. Provide 3 cup pani
  12. Prepare 1 tsp pisa garam masala
  13. Prepare 1 tsp dhania powder
  14. Prepare 1/2 cup dahi
  15. Get 1 tamatar bara wala
  16. Prepare Hara dhania (mere pas aj ni tha is liye ni dala)
Steps to make Matar Chicken 🍲:
  1. Miti ki handi ko garam kar lein oil dal kar darcheeni or bari Elaichi fry karein or sliced piaz dal kar light brown kar lein
  2. Ginger garlic paste dal dein or 2 minute fry karein tmater dal dein namk, mirch, haldi, sokha dhnia dal kar achy sy fry kar lein
  3. Chicken dal dein or 3 sy 4 minute fry karein dahi dal dein 5 minute cover kar ke pkayen
  4. Ab matar dal dein or mazeed 4 sy 5 minute bhun lein garam masala add kar ke
  5. Ab apny hisab sy shorba bnany ke liye pani add karein or boil any dein boil a jaye to hara dhania kaat kar dal dein 10 sy 12 minute paka lein low flame par or serve karein

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