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We hope you got benefit from reading it, now let’s go back to ragi adai recipe. To cook ragi adai you only need 6 ingredients and 2 steps. Here is how you do it.
The ingredients needed to make Ragi adai:
- Prepare 2 cups Idlli batter
- Provide 1 cup Ragi flour
- You need Few Drumstick greens
- You need As per taste Mirchi powder
- You need 1 Onion
- Use As required Salt
Instructions to make Ragi adai:
- Add Ragi flour, greens, chopped onions, Mirchi powder, Salt, asafotedia in idlli batter.
- Place the pan and pour batter on the pan like uthapam. Once it boil turn it over.Serve hot.
Ragi adai /Finger Millet roti recipe was in my try list for long time. Its a healthy breakfast/dinner recipe for diabetic and for people who wants to lose their weight. I have discussed its health benefits at the end. Recipe for murungai keerai ragi adai. Healthy, nourishing and tasty adai made with ragi flour, moringa leaves and veggies.
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