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The ingredients needed to cook Mutton string hopper biriyani:
- You need 200 grms Mutton
- Use 10 String hoppers (idiyapam)
- Prepare as needed Oil
- Prepare 1 Onion
- Prepare 2 Tomato
- Prepare 1 Green chilli
- Prepare 2 tablespoon Ginger garlic paste
- You need Pudina hand full
- Prepare Coriander hand full
- Get 1 spring Curry leaves
- Provide 1 tbsp Red chilli powder
- You need 1 tbsp Briyani masala
- You need 1 tsp Garam masala
- Take 1/2 tsp Turmeric powder
- Provide 1 tbsp Coriander powder
- Provide Salt as required
- Use 1/2 cup Coconut milk
Steps to make Mutton string hopper biriyani:
- Pressure cook mutton for 25 min along with ginger garlic paste, chilli powder, turmeric powder coriander powder and salt
- Sprinkle coconut milk in idiyapam mixture and let it marinate for half hour
- Take a kadai add oil, onion, ginger garlic paste and green chilli saute for few minutes
- Add tomato, coriander leaves, pudina leaves and biriyani masala and let it cook until oil separates from gravy.
- Add garam masala and the cooked mutton mixture. Pour water and let it stand for 10 min in sim
- Once it becomes semi gravy add the string hopper and mix it.
- Note: you can add spices according to your taste.
Contribute to susiejojo/Mutton_biriyani development by creating an account on GitHub. This is my second mutton biryani recipe, the first one is a dum style. After posting that, i wanted to try a simple pressure cooker style biryani, and finally i made it. It turned out so yummy and flavourful. mutton biryani, kari biryani, how to make mutton biryani, easy pressure cooker mutton biryani, south indian biryani, mutton recipes, easy mutton biryani. Mullai, Traditional mutton biriyani super a vandhirukku.
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