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We hope you got benefit from reading it, now let’s go back to beef 🥩 chilli recipe. You can have beef 🥩 chilli using 27 ingredients and 11 steps. Here is how you achieve that.
The ingredients needed to cook Beef 🥩 chilli:
- Get 2 cups (500 gms) beef (undercut)
- Take Ingredients for marination
- Take 1 tsp salt to taste
- Take 1 tsp freshly crush black pepper
- You need 1/4 tsp white pepper
- Take 1 tsp sugar
- Prepare 1 egg
- Take 1 tbsp corn flour
- Use 1 tbsp white vinager
- You need 1 tbsp heaped soya sauce
- Use 1 tsp sweat chilli sauce
- Prepare Ingredients for gravy
- You need 1/4 cup oil
- Take 1 tbsp crush ginger garlic
- Prepare 1 tsp brown sugar
- Take 3 green long chilli/red chill(without seeds)
- Get 1 tbsp oyster sauce
- Prepare 1 tbsp soya sauce
- You need 1 tbsp sweet chilli sauce
- Use 1/4 tsp salt
- You need 1/4 tsp black pepper powder
- Take 1 tsp sesamey oil
- Prepare For garnishing beef chilli
- Get 1 tbsp ginger julienne
- Get 2 green/ red chilli (without seeds)
- You need 2 tbsp spring onions (green part)
- Use 3 cups egg fried rice
Instructions to make Beef 🥩 chilli:
- Wash and clean the undercut then set aside.
- Now cut the undercut this way.
- Now take a bowl and marinate the beef undercut in a bowl with these spices and sauces for about 2 hours and keep in fridge(overnight is best for marination but dont add egg it can be add before 1 hour to cook undercut).
- Now boiled the rice and make egg fried rice 🍚 (for this recipe I will be given in kung pao chicken with egg fried rice).
- Now heat the wok add oil then add beef undercut and fry on medium heat for 3,4 minutes.
- Now take a wok add 1/4 cup oil add ginger garlic chopped sauté for 1 minute then add green chilli stir it well.
- Now add the beef undercut and stir it.
- Now add sauce and spices stir it then add fried beef under cut and cook it for 4 minutes (dont over cook this otherwise undercut will be hard)add 2 tb /spoon of water and stir it on high flame quickly.
- Lastly add ginger julienne, spring onions green part and green chilli and switch off the flame.
- A special restaurant style beef chilli 🌶 is ready to serve.
- Serve beef chilli with egg fried rice it becomes more tasty and enjoy like in restaurant.
Cook beef with salt & keep aside the stock. Heat oil in a pan & add ginger,garlic,onion & green chilli. Add cooked beef & stir well. Chilli Beef Kway Teow we all know and love. Heat the chicken stock until boiling and stir in the chilli sauce.
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