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Before you jump to Wet fried matumbo recipe, you may want to read this short interesting healthy tips about {The Basics of Being Healthy.
Being a healthy eater takes one to become equally
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We hope you got insight from reading it, now let’s go back to wet fried matumbo recipe. To make wet fried matumbo you only need 6 ingredients and 6 steps. Here is how you do that.
The ingredients needed to make Wet fried matumbo:
- Get matumbo
- Use Onions
- Take Tomatoes
- Prepare Dhania
- Take Chillies
- Take Garlic
Steps to make Wet fried matumbo:
- Boil the matumbo until soft
- Fry onions and garlic
- Add the matumbo to fry until they change their colour to golden brown
- Add tomatoes and the cut chillies until they cook
- Add dhania for garnishing
- Ready to serve with whatever you want
Home Octoberpicks Matumbo wet-fry and chapati. Beef Tripe fried with tomatoes, onions, salt to taste. Matumbo Wet Fry (Tripe) - Pika Chakula. In Kenya, matumbo (tripe) is very affordable and it is actually really delicious if done well. Matumbo wet fry is often served with Ugali..
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