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My Sweet Chilli Peppered Meatballs & Lemon Garlic Dip
My Sweet Chilli Peppered Meatballs & Lemon Garlic Dip

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We hope you got insight from reading it, now let’s go back to my sweet chilli peppered meatballs & lemon garlic dip recipe. To make my sweet chilli peppered meatballs & lemon garlic dip you need 10 ingredients and 16 steps. Here is how you achieve it.

The ingredients needed to make My Sweet Chilli Peppered Meatballs & Lemon Garlic Dip:
  1. Provide 500 g Minced Beef
  2. Get 1 small onion diced small
  3. You need 1/2 cup Sweet mixed Peppers
  4. You need 1/2 fresh green chilli chopped
  5. Get 1/2 tsp black pepper
  6. You need 1 good pinch Salt
  7. Use 1 egg
  8. You need 1 tsp olive oil
  9. You need 4 tbls Breadcrumbs
  10. Prepare 6 tbls flour
Steps to make My Sweet Chilli Peppered Meatballs & Lemon Garlic Dip:
  1. In a large mixing bowl add the peppers, Onion, Minced Beef, Pepper, Salt breadcrumbs, Sweet chilli Sauce, Diced Grern Chilli, Olive oil and 1 Egg. Mix all together and mix well.
  3. Mix
  4. Mix
  5. Mix in as you add the ingredients.
  10. Add 2 tbls of flour on a surfice to roll your meat balls
  11. Mix all in if its still too wet add a little more flour
  12. Sprinkle flour on a surface and run the ball over it then squeeze and roll it around in the flour then put the meat balls in a oven dish with foil. I made them big and made unlucky 13 😀
  13. You are best to fry in a frying pan with a spray of oil very little until they are browned and stuck into a ball. Just for 2 minutes rolling them around just half at a time
  14. Roll them around then place them back on the oven dish. Roll again into shape then add them to a preheated Oven on medium heat.150 after 20 minutes turn them around gently and spray a little olive oil on them but very little.
  15. When they are cooked serve in a dish with a sweet chilli dipping sauce or a lemon & Mayonaise dipping sauce. You could have a sweet Garlic dip would go well too.
  16. I chose garlic lemon mayonaise

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