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We hope you got benefit from reading it, now let’s go back to vegetable chap recipe. You can have vegetable chap using 20 ingredients and 8 steps. Here is how you achieve that.
The ingredients needed to make Vegetable chap:
- Use 4 cups Carrot(grated)
- Provide 2 cups Beetroot(grated)
- Take 1 Potatoes
- Take to Taste Salt
- You need To taste Sugar
- Take 2 tsp Ginger garlic paste
- You need 1 Tsp Cumin powde
- Provide 1/2 tsp Garam masala powder
- Take 2 Bay leaves
- Provide 2 Cardamon
- Take 1 Dry red chilli
- Prepare 1 tsp Kashmiri red chilli powder
- Provide 1 tsp Coriander powder
- Use For cooking Oil
- Get 1 tsp Turmeric powde
- You need 4 Green chillies
- Get 1 tsp Ghee
- Get 4 tbsp Besan
- You need 2 tbsp Rice powder
- Take 1/2 cup Bread crumbs
Instructions to make Vegetable chap:
- Add oil to pan. Add dry red chilli,bay leaves,cumin seeds,cardamon.
- Then add potatoes(cut into small pieces),salt,turmeric powder.fry till golden. Then add ginger garlic paste. Cook for1minute.
- Then add beetroot and carrot. Cook in low flame. Use lid and stir occasionally.add green chillies,cumin and coriander powder.
- When oil will come out add garam masala. Add ghee.
- Keep aside to cool.
- Then make thick batter of rice powder,besan,salt,red chilli powder using water.
- Make small balls of the vegetable and dip into batter and roll in breadcrumbs deep fry into oil.
- Eat with sauce
This is another gem to add to your vegetarian collection. It is healthy, easy to make, and delicious. Adapted from "Cookshelf Vegetarian" Tip: Cut all vegetables the. Even if you do not intend to cook Hainanese curry rice, you can try this vegetable dish recipe as part of your usual lunch or dinner repertoire. Try making this curry vegetables to go with rice or vermicelli for your next potluck party or house party.
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