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Pumpkin Soup
Pumpkin Soup

Before you jump to Pumpkin Soup recipe, you may want to read this short interesting healthy tips about {The Simple Ways to Be Healthy.

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We hope you got benefit from reading it, now let’s go back to pumpkin soup recipe. To make pumpkin soup you need 6 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to prepare Pumpkin Soup:
  1. Provide 250 gms pumpkin roughly chopped
  2. Get 3-4 cloves garlic
  3. Provide 2 tomatoes ,chopped
  4. Provide 1/2 inch garlic
  5. Use 1/2 cup spinach leaves chopped and blanched
  6. You need to taste Salt and pepper
Steps to make Pumpkin Soup:
  1. Peel the tomatoes and put all the ingredients in a pressure cooker. Cook for 2 whistles and 10 minutes on low flame.
  2. Now let the pressure release naturally and open the pressure cooker and blend all the things together.
  3. Pour the Soup in a separate bowl. Straining is optional. And let it come to a boil. Add salt and pepper and garnish with sweet corn and some roasted pumpkin seeds.

In a pestle and mortar, grind the chilli and coriander seeds with a pinch of salt until finely ground. Sprinkle the spices over the pumpkin with some black pepper. Add the garlic and cook for another minute, then add the stock and bring to the boil. Roasted Pumpkin Soup with Melting Cheese The lovely thing about pumpkin is that it has a really velvety texture in soup, and if it's oven-roasted before you add it to the soup, it gives an unusual nuttiness to the flavour. Just before serving, add little cubes of quick melting cheese like Gruyere or, if you're lucky enough to get it, Fontina.

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