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We hope you got benefit from reading it, now let’s go back to bhindi achari masala. recipe. You can have bhindi achari masala. using 8 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to cook Bhindi achari masala.:

1. Prepare 250 gm bhindi(lady's finger)
2. Get to taste Salt
3. Prepare 1 tbsp mustard oil
4. Provide 2 tsp achari masala powder
5. Prepare 1/2 tsp garam masala powder
6. Take 1/4 tsp turmeric powder
7. Get 1/2 tsp red chilli powder
8. Use 1 pinch asafoetida

Steps to make Bhindi achari masala.:

1. Wash and cut the bhindi in quite bigger size.
2. Take a pan or kadhai heat up and add oil.after heating oil add bhindi.
3. Cook till it is half done.then add all the spices stir and cover it for 2 min.
4. Now cook open till bhindi completely done.Serve with chapati.or as side dish.

Best bhindi masala fry for rice & chapathi. Ladies finger or orka (bhindi) is a staple in Indian cuisine and a much loved vegetable in our home. Bhindi Masala - This is a very simple recipe made with bhendi - vendakkai. This okra gravy is a semi-dry preparation and tastes well for roti / chapati. There is this cute little thing that happens when.

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