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The ingredients needed to prepare Pumpkin Soup #winterdishes #Post4:
- Prepare 1/2 kg pumpkin
- Use 1 onion
- Prepare 3-4 cloves garlic
- You need 5-6 peppercorns
- You need Salt & pepper as required
- You need 1/2 cup milk/ fresh cream
Steps to make Pumpkin Soup #winterdishes #Post4:
- Boil pumpkin with onion, garlic, peppercorns salt & water 2 cups - Once cools little grind it.
- Add pepper powder, if you have vegetable or chicken stock add 1 cup. - Add milk/ cream & check seasoning. - Cook for few minutes. - Enjoy hot creamy soup.
In a pestle and mortar, grind the chilli and coriander seeds with a pinch of salt until finely ground. Sprinkle the spices over the pumpkin with some black pepper. Add the garlic and cook for another minute, then add the stock and bring to the boil. Roasted Pumpkin Soup with Melting Cheese The lovely thing about pumpkin is that it has a really velvety texture in soup, and if it's oven-roasted before you add it to the soup, it gives an unusual nuttiness to the flavour. Just before serving, add little cubes of quick melting cheese like Gruyere or, if you're lucky enough to get it, Fontina.
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