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We hope you got benefit from reading it, now let’s go back to achari dum aaloo recipe. To cook achari dum aaloo you need 9 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Achari dum aaloo:
- Take 250 grms boiled potatoes
- You need 2 tomatoes pureed
- Get 1 tsp ginger paste
- Prepare 1 bay leaf
- Provide 1 tbsp achari masala powder
- Provide 1/2 tsp turmeric powder
- You need 1 tsp red chilli powder
- You need To taste salt and turmeric powder
- Use As needed oil
Steps to make Achari dum aaloo:
- Heat oil and fry the potatoes well with salt and turmeric powder
- Now add the fenugreek seeds and bay leaf
- Add ginger paste and saute for a while
- Add puree and saute with red chilli powder mix well
- Now add the fried potatoes and achari masala mix well
- Add sugar and adjust salt and remove
Add a rajasthani taste in your preparation with unique achari aloo blends. Achari Aloo : Potatoes tempered with spices. Achari Aloo- Tangy Delicious Baby potatoes cooked with pickle spices,it can be served as starter Achari Aloo -Potato is the most popular and versatile vegetable among all the vegetables available in. Winters always remind me of Kashmir for two reasons: for the beautiful snow, and the Fresh coriander for garnishing. How to make Kashmiri Dum Aaloo.
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