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We hope you got insight from reading it, now let’s go back to jini dosa recipe. To cook jini dosa you need 10 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to cook Jini Dosa:
- Get 3-4 cups dosa batter
- Get 1 onion, chopped or as required
- You need 1 tomato, chopped or as required
- Prepare 3-4 tbsp tomato sauce or as required
- Provide Pinch idli podi (opt)
- You need 2 tbsp fresh grated coconut
- Provide 2 tbsp coriander leaves, chopped
- You need pinch salt
- Prepare 1/4 cup grated cheese or as required
- Take As required oil to shallow fry
Instructions to make Jini Dosa:
- To make the dosa, heat a tawa / griddle and spread a ladleful of the batter. Spread it around in a circular motion with the back of the ladle.
- Drizzle some oil around the edges and spread some of the ingredients mentioned above (except cheese).
- Spread it evenly all around the dosa & sprinkle some cheese over it. Cook on one side till the cheese melts.
- Cut the dosa into 2" long strips. Gently roll the dosa from one end to the other.
- Garnish with more grated cheese, coconut, coriander leaves and idli podi (opt) and pack for your kids lunch box meal.
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