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Grilled Achari Garlic Chicken
Grilled Achari Garlic Chicken

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We hope you got benefit from reading it, now let’s go back to grilled achari garlic chicken recipe. You can have grilled achari garlic chicken using 7 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to prepare Grilled Achari Garlic Chicken:
  1. Get 6 Chicken Drumsticks
  2. Take to taste salt
  3. Take 1 tbsp. mustard oil
  4. You need 7-8 garlic cloves, ground / grated
  5. Take 1 tsp. Kashmiri red chilli powder
  6. Prepare 1-2 tbsp. pickle (I used mango pickle)
  7. Use as needed oil / leftover marinade for basting
Instructions to make Grilled Achari Garlic Chicken:
  1. Clean the chicken drumsticks and make cuts on them. Make a paste of garlic, red chilli powder, pickle, oil and salt with little water.
  2. Smear this paste all over the chicken drumsticks and marinate for 2-3 hours or preferably overnight in the refrigerator.
  3. Line a baking tray with foil and arrange the marinated chicken legs over it. Grill for 30-35 minutes by basting with oil / leftover marinade and flipping them halfway through.
  4. Garnish with coriander leaves and serve them hot with green chutney.

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