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We hope you got benefit from reading it, now let’s go back to achari bhindi recipe. To make achari bhindi you only need 11 ingredients and 4 steps. Here is how you do that.
The ingredients needed to cook Achari Bhindi:
- You need 250 grm bhindi
- Use As needed Mustard Oil
- Get Salt as per taste
- Prepare 1 tsp Red Chilli powder
- Take 1/2 tsp Turmeric powder
- Take 1 teaspoon Kalonji
- Prepare 1/2 teaspoon Methi dana
- Take 1/2 teaspoon Mustard seeds
- Provide 1 tsp sauf
- Take 1 tsp coriander pow
- Use 2 tsp Pickle masala any (mango/lemon)
Steps to make Achari Bhindi:
- Wash the bhindi and clean with clean cloth and cut into 2 parts not too small cut into big sizes
- In mixer grinder add sauf,methi seeds,mustard seeds and make a fine powder of it
- In pan take mustard oil add hig, bhindi and mix then add red chilli pow, coriander powder,salt, haldi grind masala,and kalonji mix it well and cook it nicely
- Then add any pickle masala in it and cook it nicely and serve it chapati
Achari Bhindi اچاری بھنڈی Recipe in urdu at KFoods, find more Pakistani and indian Cooking recipes for Achari Bhindi. Huge and unique collection of pakistani easy cooking recipes. This treatment of okra really transforms the dish from the slimy stereotype of the poorly cooked vegetable. Achari Bhindi - Spicy and different way to cook a lady finger main dish is presented by Chef Zubaida Tariq, which can be enjoyed for lunch o. However, the Achari dahi bhindi also goes well over rice.
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