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We hope you got benefit from reading it, now let’s go back to achari raw mango recipe. You can cook achari raw mango using 7 ingredients and 4 steps. Here is how you do it.
The ingredients needed to make Achari Raw mango:
- You need 2 medium sized raw mango(Washed and cuted in diced
- You need 1/2 cup jaggery
- Get to taste Salt, turmeric powdr, red chilli powder
- Get 2 spoons oil
- You need 1 tsp panch foran(five spices)
- Use 2 spoons mustard paste
- Use 2-3 green chillies
Steps to make Achari Raw mango:
- In a pan add oil and add cut mangoes and fry till little soften remove it in a plate
- Now add little oil again to the kadhai and crackle the futan add green chilli.Add mustard paste and fry now add A jaggery, salt, all dry masala and cook till jaggery melt
- Cook the mango in jaggery till jaggery becomes little thick.
- Serve it with rice, chapati, or parantha tangy and sweet Achari mango
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