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We hope you got insight from reading it, now let’s go back to achari saloo parathe recipe. To make achari saloo parathe you need 10 ingredients and 3 steps. Here is how you achieve it.
The ingredients needed to cook Achari saloo parathe:
- Take 4 medium size boiled and mashed potatoes
- Get 1 cup wheat flour
- Use 4 tbs Imli pulp
- Use 1 tbs #National kasundi achar
- Use 1 tsp Chaat masala
- You need to taste Salt
- You need 1 tsp Roasted and grinded coriander zeera and button chillies
- Take 1 tsp Red chilli powder
- Get 2 tbs Oil
- Use 2 Green chillies, fresh coriander finely chopped
Instructions to make Achari saloo parathe:
- Mix all the ingredients and knead a dough.give rest for 15 min.
- Make small roti and shallow fry it.
- Serve hot with imli sauce and achaar
Aloo Paratha, is a whole wheat flat bread stuffed with spicy potato mix. Parathas are made plain or variety of different fillings, but potato filling is most popular. Aloo paratha is a yummy stuffed bread dish that incorporates that ingredient which is a famous staple in so many cultures: the potato. In fact, in Urdu, "Aloo" means potato. Alo ka paratha (Potato stuffed Paratha) with Instant Gajar ka Achar (Carrot Pickle).
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