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We hope you got insight from reading it, now let’s go back to achari bhindi recipe. To make achari bhindi you need 13 ingredients and 7 steps. Here is how you achieve it.
The ingredients needed to cook Achari bhindi:
- You need 200 grm lady finger
- Use 1 big onion slice
- Prepare 2 tsp Oil
- Get 2-3 green chillies
- Provide 1 tsp coriander powder
- Prepare 1/2 tsp chaat masala
- You need 1/2 tsp dry mango powder
- You need 1/2 tsp turmeric powder
- You need 1/2 tsp red chilli powder
- You need 1 pinch red chilli flakes (optional)
- Prepare 1/2 tsp ajwain
- Provide Salt as per required
- Use 2 tsp Coriander leaves for garnish
Instructions to make Achari bhindi:
- Chopped the lady finger as per choice shape i have chopped in long 4 slit shape
- Then heat the oil add cumin seed and ajwain after crackle of seed add chopped onion, green chilli stir it till light brown colour in high flame
- Then add slice ladyfinger fry for 1 min in high flame add red chilli powder, coriander powder, dry mango powder, turmeric powder and salt mix it well stir fry in high flame for 2-3 min
- In high flame cooking no changes of colour of ladyfinger
- Then garnish with coriander leaves and red chilli flakes
- Serve hot hot with roti
- While adding of salt please take care of we are adding chaat masala and dry mango powder first taste then add salt
Achari Bhindi اچاری بھنڈی Recipe in urdu at KFoods, find more Pakistani and indian Cooking recipes for Achari Bhindi. Huge and unique collection of pakistani easy cooking recipes. This treatment of okra really transforms the dish from the slimy stereotype of the poorly cooked vegetable. Achari Bhindi - Spicy and different way to cook a lady finger main dish is presented by Chef Zubaida Tariq, which can be enjoyed for lunch o. However, the Achari dahi bhindi also goes well over rice.
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