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We hope you got insight from reading it, now let’s go back to achari masala zuchinni veggie recipe. To make achari masala zuchinni veggie you only need 14 ingredients and 5 steps. Here is how you do it.
The ingredients needed to make Achari Masala Zuchinni Veggie:
- Get 500 gms Chopped Zuchinni
- You need 1/4 tsp Fenugreek Seeds
- Get 2-3 Chopped Green Chillies
- Prepare 1/2 tsp Ciba Achari Masala
- Provide 1/4 tsp Ciba Dry Ginger Powder
- Take as per taste Salt
- You need 1 tsp Sugar
- Prepare 1/2 tsp Coriander Powder
- Take 1/2 tsp Garam Masala
- Use 1/4 tsp Amchoor Powder
- Prepare 1/4 tsp Turmeric Powder
- You need 1/2 tsp Red Chilli Powder
- Provide 1 tblsp Chopped Coriander Leaves
- Provide 2-3 tblsp Oil
Steps to make Achari Masala Zuchinni Veggie:
- Heat oil in a pan and add fenugreek seed and saute for few seconds.
- Now add coriander powder, turmeric powder, salt, red chilli powder, chopped green chillies, and chopped zuchinni and cook for about 10 - 12 minutes till it become soft.
- Now add amchoor powder, ciba achari masala, ciba dry ginger powder, garam masala, sugar and cook for another 5 min. till all water has evaporated.
- Now add chopped coriander leaves.
- Your achari masala zuchinni is ready to serve.
The light sourness of the fresh curd complements the flavors of the spices. » Achari Masala - Combine mustard seeds, degi mirch, cumin seeds, fennel seeds, onion seeds, and methi dana in a blender. However, you can add the veggies of your choice. Some other yummy options include zucchini slices, cherry tomatoes, or squashes. Achari Masala or Indian Pickle Spice Mix is a typical Indian spice blend especially prepared for making Indian Achar or Indian Pickle. We don't need superfine spice powder for Achari Masala.
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