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We hope you got insight from reading it, now let’s go back to makhana pudding recipe. You can cook makhana pudding using 5 ingredients and 4 steps. Here is how you achieve that.
The ingredients needed to prepare Makhana pudding:
- Use potatoes
- Take milk
- Provide Makhana/fox nut
- Take Dry fruits
- Prepare Jaggery
Steps to make Makhana pudding:
- Boil the potatoes and peel them
- Boil the milk and roasted the Makhane
- Now add ghee in the pan and mash the potatoes and cook them in the milk
- Finely grind the jaggery and then cook it well, then add jaggery and drain it in a bowl while stirring.
Nutrient-rich kheer for babies and kids. Lotus Seed Pudding is also known as Makhana Kheer. This is a common North Indian Sweet recipe which is often prepared in many North Indian Homes as dessert. Roasted makhana recipe - makhana or phool makhana or lotus seeds is an ingredient I have seen often living in India. I have had makhana kheer before and also had the roasted makhana many times.
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