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We hope you got benefit from reading it, now let’s go back to kheer anand recipe. To make kheer anand you only need 10 ingredients and 2 steps. Here is how you do it.
The ingredients needed to make Kheer anand:
- Take 1 Cup Basmati Rice soaked
- You need 1/2 teaspoon green cardamom powder
- Use 5 Cashew
- Take 5 Almonds (soaked and skin remove)
- You need 5-6 raisins
- You need 1 Cup Jaggery(crushed)
- Take 3 Tablespoon Ghee
- Provide 5-6 saffron (soaked in milk)
- Provide 1 1/2 cup Milk
- Use handful dryfruits
Steps to make Kheer anand:
- Switch on the gas place a strong pot pour there ghee, add there soaked rice and keep on frying it don't take your spatula out and keep on stiring it then add soaked Almond, cashew, raisins (chopped) all except raisins and keep on frying.
- Then add milk and stir it cook it for another 2 mins then add soaked safron milk. Cook it on low and medium flame. At last keep the gas flame low and add crushed jaggery and keep stirring it for 2 to 3 mins when it's start melting it then add Cardamom powder and mix it properly then turn off the gas. Cool it and garnish it and enjoy.
Paneer Kheer(Paneer Payasam) is a simple yet delicious dessert. Give this interesting paneer kheer a try and am sure you will love it. My little one she loves most of the dishes with milk so this sweet was. This kheer tastes great when served chilled. It is perfect for festive occasions and even for get-togethers.
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