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We hope you got insight from reading it, now let’s go back to dirty rice with andouille sausage recipe. To cook dirty rice with andouille sausage you need 9 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to cook Dirty Rice With Andouille Sausage:
- Provide 2 cup brown rice
- Take 5 cup chicken stock, divided
- Prepare 1 packages (13.5 oz) andouille chicken sausage, sliced
- Provide 1 tbsp olive oil
- Take 1 large onion, chopped
- Provide 1 green pepper, diced
- Take 2 celery ribs, diced
- Prepare 2 clove garlic, minced
- Take 1/4 cup fresh flat leaf parsley, chopped
Steps to make Dirty Rice With Andouille Sausage:
- In a saucepan or rice cooker, cook rice with 4 cups of the chicken stock.
- Meanwhile, in a skillet, brown sausage in oil for 2-3 minutes.
- Add pepper, celery, garlic, onion & remaining broth.
- Cover & simmer for 5 minutes.
- Add hot rice to sausage mixture.
- Sprinkle with parsley.
Season with salt, pour in broth, and bring to a simmer over medium-high heat. Use brown rice instead of white! While the rice is cooking, saute onions, celery, peppers and garlic in olive and butter. Stir the cooked rice and sausage into the sauteed vegetables and season everything with Cajun spices. Garnish with green onions and, to quote my favorite Louisiana chef, BAM!
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