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Achari kebab
Achari kebab

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We hope you got benefit from reading it, now let’s go back to achari kebab recipe. To cook achari kebab you only need 7 ingredients and 5 steps. Here is how you do it.

The ingredients needed to cook Achari kebab:
  1. You need 2 potatoes boiled
  2. Prepare 1 tablespoons cornflour
  3. You need 1 spoon achar ka masala
  4. Prepare 2 spoons bread crumbs
  5. Prepare Salt as per taste
  6. Take Oil for shallow frying
  7. Provide 1/4 tsp Red chilli powder
Instructions to make Achari kebab:
  1. Mashed potato in a bowl and add achari masala, salt, red chilli powder,bread crumbs, cornflour and mix it
  2. Now make a dough with this potato mixture
  3. Now make kebab with this mixture and freeze for 1 hour
  4. After 1 hour heat non stick tawa and shallow fry kebabs
  5. Ready to serve with chutney sauce

Pour some oil in pan and fry kabab from both side, until kabab is tender. Now serve with Shan green chutney. Achari Kabab By Chef Asad So lets enjoy the Achari Kabab اچاری کباب By Chef Asad and many others Pakistani chef Cooking Recipes. My Quick Simple Semi-homemade Achari Marinade…a complete flavor burst for your senses! Use it with Chicken, Paneer, Par-boiled Alu,Tofu, Gobhi, you.

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