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We hope you got insight from reading it, now let’s go back to rice with sausage and peppers recipe. You can have rice with sausage and peppers using 10 ingredients and 5 steps. Here is how you achieve it.
The ingredients needed to cook Rice with sausage and peppers:
- Take 1 1/2 cup rice
- Use 1 green bell pepper
- Use 1 red bell pepper
- Prepare 1 yellow bell pepper
- Get 1 Spanish onion
- You need 1 (Optional) mushrooms
- You need 14 oz spicy Andouille sausages
- Use 1 Seasoning, I used Saźon Goya with Coriander and Annatto. Cajun seasoning too goes with this recipe.
- Prepare 1 tbsp vegetable oil
- You need salt
Steps to make Rice with sausage and peppers:
- Slice bell peppers and onion. Chop sausages into bite sized chunks.
- Add oil into a heated skillet. Sauté onions until pink and add peppers. Sauté until peppers are tender.
- In a separate skillet cook the sausage chunks until nice and brown in color. Add sautéed onions and peppers to it. Add salt and seasoning and cook everything together for a minute.
- Cook the rice separately with some salt.
- Dinner's ready in minutes!
If rice is cooked and veggies are chopped, this comes together at lightning speed. We use andouille sausage for it had a bit of a kick. Agreed, my fiance and I made this last night and definitely will b making it again! We like spicy food so we used hot italian sausages and added a few jalapenos. This healthy vegan comfort food meal features satisfying brown rice that's seasoned with smokey and spicy tomato sauce, sweet bell peppers, and slices of meat-free sausage.
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