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Macaroni potato samosa
Macaroni potato samosa

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We hope you got insight from reading it, now let’s go back to macaroni potato samosa recipe. To cook macaroni potato samosa you need 13 ingredients and 1 steps. Here is how you achieve that.

The ingredients needed to prepare Macaroni potato samosa:
  1. Take Boil potato 3(medium)
  2. You need 1 cup Boiled macaroni
  3. Use Salt,totaste
  4. Use 1 tsp Kutti Lal Mitch
  5. Get 1 tsp Bhunna and kutta zeera
  6. Prepare Bhunna kutta dhania1tsp
  7. Take Hari mirch 2 finely chopped
  8. Take Coriander few leaves finely chopped
  9. Provide Samosa Patti
  10. Take Pissa gram masala 1/2 tsp
  11. Get 1 Egg
  12. Get 2 tsp Flour
  13. Prepare Oil for frying
Instructions to make Macaroni potato samosa:
  1. Peel potato and mashed add all ingredients in it samosa Patti Mein ready masala dal kar samosa patty ki shape dain and tayyar liquid (egg+ flour) sy achi tarah seal kar lain and oil vok mein garam kar lain and medium flame par fry kar ke garamfarm serve with tomato katchup

An easy little vegetable samosa recipe that makes a delicious, inexpensive lunch from storecupboard ingredients. They freeze brilliantly too, so you can batch cook and have them when you need them. Potato and Pea Samosas. this link is to an external site that may or may not meet accessibility guidelines. Macaroni (/ˌmækəˈroʊni/, Italian: maccheroni) is dry pasta shaped like narrow tubes. Made with durum wheat, macaroni is commonly cut in short lengths.

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