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Fish Fry
Fish Fry

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We hope you got insight from reading it, now let’s go back to fish fry recipe. To cook fish fry you only need 13 ingredients and 9 steps. Here is how you do it.

The ingredients needed to make Fish Fry:
  1. Get 1 kg fish
  2. Get to taste Salt
  3. Prepare (FOR FISH MASALAH)
  4. You need 1 - tsp red chilli powder
  5. Provide 1/2 tsp termuric powder
  6. Prepare 1/2 tsp salt
  7. Take 1 tsp dhania powder
  8. You need 1 tsp pulao zeera whole
  9. Provide 1/2 tsp zafrani garam masala powder. Or regular
  10. Get 1/4 th tsp. Nutmag powder(jaifal)
  11. Use 2 tbsp pomegranate powder (anar Dana powder)
  12. You need 3-4 lemon
  13. Take Oil for frying
Steps to make Fish Fry:
  1. Sprinkle salt on all pieces of fish.
  2. Set a side for 1 hour. Wash it.
  3. Mix 1/2 tsp of red chilli powder and 1/2 tsp of termuric powder and sprinkle on all pcs of fish. Put for half an hour..again.
  4. Shallow fry all pcs.
  5. When fish cooked and crispy from both sides, take out in the plate.
  6. Take out pieces from pan into plate, quickly squiz lemon juice on hot fish pieces.
  7. And than sprinkle fish masala over it.
  8. Preparation for masala.. Mix all dry ingridients.
  9. Put remaining masala into air tight jar and preserve it

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