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We hope you got insight from reading it, now let’s go back to aloo kay koftey recipe. To cook aloo kay koftey you only need 24 ingredients and 10 steps. Here is how you achieve it.
The ingredients needed to prepare Aloo Kay Koftey:
- Use Ingredients for kofta
- Take 1/2 kg potato(boiled & mashed)
- Get 1 tsp black pepper
- Get 1 tsp crush red chilli
- Take 1 tsp chicken powder
- Get 1 tsp Salt / to taste
- Prepare 1 tbsp corn flour
- You need 3 tbsp coriander leaves
- Provide 4,5 green chilli
- You need 1 egg (beaten)
- Prepare Oil (as required for frying)
- Take Ingredients for gravy
- Provide 1 cup onion paste
- You need 1 cup yoghurt
- Take 1/2 tsp garlic paste
- You need 1/2 tsp turmeric powder
- Provide 1/2 tsp All spice powder
- Use 1/2 tsp Salt/to taste
- Use 1 tsp talhar mirch powder
- You need 1 tsp red chilli powder
- Prepare 1 tsp curry powder
- Use 1 tbsp coriander leaves
- Take 1/4 cup water
- You need 1/2 cup oil
Instructions to make Aloo Kay Koftey:
- Put the potato in mixing bowl,and add crush chilli,black pepper,chicken powder,salt green chilli…
- Coriander leaves,mix well,then add corn flour..
- Mix again,and make kofta, and heat the oil.
- Now dip the kofta in egg,put in hot oil,and fry till golden, and set a side.
- Now take yoghurt in bowl,and add garlic paste,salt,turmeric powder,all spice powder, curry powder,red chilli,talhar mirch.
- And mix very well,then heat the oil,and add onion paste,
- Fry for 2 mins,reduce the water,then add yoghurt spice mixture.
- Mix well,cook for 5 mins, then add fry Aloo kofta…
- Add water and coriander, cover it,and cook for 5 mins.
- Aloo ke koftey is ready,Try at your home and enjoy.
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