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We hope you got insight from reading it, now let’s go back to fried chicken fingers 🍗 recipe. You can cook fried chicken fingers 🍗 using 4 ingredients and 6 steps. Here is how you achieve that.
The ingredients needed to cook Fried chicken fingers 🍗:
- Use 150 g. steak
- You need 1-2 white of eggs
- You need 1 bag breadcrumbs
- Take Oil
Instructions to make Fried chicken fingers 🍗:
- Chop the steak in long stripes (like the picture)
- Crack the eggs and remove the yolk and put the white of eggs in a bowl.
- Put the breadcrumbs in another bowl
- Take the steak and put it into the white of the egg and then into the breadcrumbs
- After they're finish, put oil in the fry pan and fry them until they got golden color.
- Serve them with mayonnaise or mustard or lemon depends of the taste you got.
The buttermilk marinade is the key! Take the fried chicken out of the refrigerator and set on the counter while the oven preheats. This will allow all of the pieces to reach a similar internal temperature. If the chicken is crispy on the outside and warm all the way through, they're done. How to Reheat Fried Chicken: More Tips.
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