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We hope you got insight from reading it, now let’s go back to deep fried egg fingers recipe. You can have deep fried egg fingers using 7 ingredients and 6 steps. Here is how you achieve that.
The ingredients needed to prepare Deep fried Egg fingers:
- Get 6 eggs
- Get 1 table spoon corn flour
- Prepare 2 tea spoon black pepper
- Prepare To taste Salt
- Provide 2 table spoon vegetable oil
- Use 1 tea spoon green chilli chopped
- You need 1/2 cup bread crumb
Steps to make Deep fried Egg fingers:
- In a bowl mix eggs,salt and black pepper..Then steam this mixture for 20 minutes..
- After steaming,take out the egg mixture,and cut it into finger shape..
- Then take a small bowl,mix two eggs, one teaspoon black pepper,salt and cornflour and make a nice mixture..
- Then take a steamed egg strip,coat it with egg mixture,after that,coat it with bread crumbs..Coat all the egg strips in this way..
- Then heat a non stick pan,add oil..Deep fry egg fingers in medium high heat until golden brown and crisp..Take them out and drain them on absorbent paper or kitchen towel..
- Deep fried egg fingers are ready to served..
Egg fingers are ready to serve. Tasty and crunchy egg fingers is ready to be served. Crunchy Egg Fingers is an excellent healthy after school snack for kids. Egg rolls are a Chinese food takeout favorite, but they are also easy enough to make at home. This version is filled with a perfectly seasoned combination of The egg rolls are then fried in oil until crispy and golden.
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