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We hope you got benefit from reading it, now let’s go back to alkaline dinner plate recipe. You can have alkaline dinner plate using 16 ingredients and 3 steps. Here is how you achieve that.
The ingredients needed to make Alkaline Dinner Plate:
- Prepare Kale Dish
- You need 2 bundles Kale greens
- Prepare 1/2 cup chopped sweet red, yellow, orange peppers and green onions
- Get 1/2 cup chopped red onions and 1/4 of habernero pepper(if preferred)
- Get 2 table spoons of agave, sea salt
- Provide Pasta Dish
- Take 1 box Kamut pasta
- Get 1 cup chopped portabella mushrooms
- Take 1/4 cup chopped green and red onions
- Provide 1/4 cup chopped red and green peppers
- Provide 1/2 cup Chopped yellow squash
- Prepare 1 teaspoon sea salt, 1/2 teaspoon of grape seed oil
- Prepare Fried Oyster Mushrooms dish
- Get 1/2 of a large king oyster mushroom
- Take Sea salt, cayenne pepper, onion powder and spelt flower (1/4 of habanero if preferred)
- Provide Add avocado slices to plate if you like😊
Steps to make Alkaline Dinner Plate:
- Wash kale and chop into small pieces, lightly coat bottom of pot with grape seed oil. Sauté onions and peppers, add kale and 2 tablespoons of agave. Allow to cook at medium heat for approximately 30 min. stirring occasionally.
- Bring pot of water to a boil, add teaspoon of sea salt and 1/2 teaspoon of grape seed oil. Pour in Kamut pasta. Take a sauce pan and sauté portabella mushrooms, onions and peppers. Take cooked pasta and add to sauce pan with veggies. Add chopped yellow squashand mix.
- Lightly rinse oyster mushrooms, season to your liking or use sea salt, onion powder and cayenne pepper. Coat with spelt flour and lightly fry in grape seed oil. Remove and place on top of paper towel plate to remove excess oil. (taste best when eaten hot/warm)
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