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Omurice à la Halloween Ghost
Omurice à la Halloween Ghost

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We hope you got insight from reading it, now let’s go back to omurice à la halloween ghost recipe. You can cook omurice à la halloween ghost using 8 ingredients and 8 steps. Here is how you do it.

The ingredients needed to prepare Omurice à la Halloween Ghost:
  1. Get 1 Chicken rice
  2. Provide 1 ●Egg
  3. Get 1 ●Sugar
  4. Get 1 dash Nori seaweed
  5. Prepare 1 dash Imitation crab sticks
  6. Use 1 dash Boiled carrot
  7. Provide 1 dash Ham
  8. Provide 1 dash Pasta
Steps to make Omurice à la Halloween Ghost:
  1. Prepare chicken rice and add your favorite seasonings.
  2. In a frying pan, fry an egg thin and round, then add your favorite seasonings.
  3. Place the omelet over the rice, wrap and set aside.
  4. [For the face:] Make the eyes and mouth out of nori seaweed, the tongue from imitation crab meat, and the cheeks from carrots.
  5. Assemble the pieces and you're done.
  6. [For the ribbon:] Cut out a square and a long strip out of ham.
  7. Crimp the square as shown.
  8. Use the strip to wrap the crimped ham to make a bow. Use an uncooked spaghetti strand to secure.

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