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Potato and egg sauce
Potato and egg sauce

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We hope you got benefit from reading it, now let’s go back to potato and egg sauce recipe. To make potato and egg sauce you only need 10 ingredients and 5 steps. Here is how you achieve it.

The ingredients needed to make Potato and egg sauce:
  1. Provide 10 medium size sweet potatoes
  2. Take 10 fresh tomatoes
  3. Get 4 fresh pepper
  4. Take 2 medium bulb onion
  5. Take Vegetable oil
  6. Prepare To taste salt
  7. Get 2 seasoning cubes
  8. Get 3 finger green pea
  9. Use 5 eggs
  10. Prepare 1 sachet tomatoes paste
Steps to make Potato and egg sauce:
  1. Wash and peel your potatoes..wash with salty water..put in a clean pot..add enough water and a little salt..boil for 7min..
  2. Wash and slice your tomatoes, onion,green pea,and pepper…put in a bowl and set aside..
  3. Break your egg and put in a big bowl..pour in your sliced vegetables (tomatoes, pepper, onion and green pea).. And mix very well..add your salt and seasoning cube stir and set aside..
  4. Put a pan on fire,pour in your vegetable oil…allow the oil to get hot,add your onion and stir,add your tomatoes paste and stir..pour in your mixed egg and stir..add little quantity of water..allow to cook for 3min..
  5. Our potatoes and egg sauce is ready…

As the name suggests, this is a potato stuffed with sausage and topped with an egg and cheese! A great recipe that can be prepared ahead and cooked at leisure. Potatoes in combination with flavorful tomato sauce taste amazing. The addition of salty feta and eggs, fresh basil, black pepper, garlic and oregano is what makes the dish super delicious and unique. What this dish lacks is heat, but you have the option to add some cracked hot red pepper on top.

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