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We hope you got insight from reading it, now let’s go back to chicken marsala recipe. To make chicken marsala you only need 11 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Chicken Marsala:
- Get 1 pound chicken breast
- Take 1/2 cup flour
- Prepare 1/2 lemon
- Prepare 1 clove minced garlic
- Prepare 2 sprigs thyme
- You need 1 cup Marsala wine
- Get 1/2 cup chicken broth
- You need 6 oz Mushrooms sliced
- Get 2 tablespoons butter
- Get Extra Virgin Olive Oil
- Prepare to taste Salt and pepper
Instructions to make Chicken Marsala:
- Pound chicken thin. Season with Salt and pepper an dredge in flour
- Sauté chicken in olive oil and butter til golden brown on both sides
- Remove from pan and keep warm in oven
- Add some more olive oil to pan and add mushrooms. After abt 5 minutes add minced garlic and salt and pepper to taste
- Add the flour to the pan and cook for 1-2 minutes.
- Add the wine and cook for 3 minutes. Then add the chicken broth and thyme.
- Cook for about 5 minutes add chicken to pan and squeeze lemon juice into pan.
- Taste sauce and season to taste with salt and pepper.
- Cook for about 10 minutes or until chicken is done and the sauce has thickened slightly. If to thick add some more broth.
- Serve with Angel hair pasta or Garlic Roasted Mashed Potatoes.
Lightly breaded chicken breast and mushrooms infused with a sweet Marsala wine sauce. You'll be pleasantly surprised to see how quick. Creamy Chicken Marsala is easy to make and tastes just like it came from a restaurant! This easy chicken marsala recipe is the kind of dinner you need to have in your back pocket. See more ideas about marsala chicken recipes, chicken marsala, chicken.
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