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We hope you got insight from reading it, now let’s go back to sweet and sour ampalaya recipe. To cook sweet and sour ampalaya you need 7 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Sweet and Sour Ampalaya:
- Prepare 1 pc bitter melon/bitter gourd/ampalaya, cubes
- Provide Pork ribs
- You need Sauce:ketchup, sugar, vinegar, water
- Provide Black pepper
- Provide Egg white
- Provide Flour
- Get Garlic and onion
Instructions to make Sweet and Sour Ampalaya:
- Coat ribs with flour and egg white, then deep fry. Set aside
- Stir fry garlic and onion. Then add in ampalaya. Cook a while then add ribs. Pour the sauce then continue cooking until ampalaya is a bit soft. Sprinkle black pepper before removing then serve
Pork, carrot, bell pepper, pineapple juice. So was the sweet and sour pork. Their garlic chili is one of the best I've tried. The combination of the sweetness and the little sourness makes this an unforgettable dish. You can adjust the flavors to suit your preference, whether you like it a little on the sweet side or on the sour side.
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