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We hope you got insight from reading it, now let’s go back to til ke ladoo recipe. You can have til ke ladoo using 4 ingredients and 7 steps. Here is how you achieve it.
The ingredients needed to cook Til ke ladoo:
- Prepare 1 kg white til
- You need 1 kg khoya
- Provide 1/2 kg sugar powder
- Use to taste Dry fruits ac
Instructions to make Til ke ladoo:
- Sabse pehle til ko bhun lein
- Phir til ko thoda sa dardara grind kar lein
- Aab khoya bhi bhun lein
- Khoya ko bhunne ke baad grind kiye hua til usme dal dein aur sugar powder bhi dal lein
- Sab ko acche se mix karke ladoo ke shape dein
- Aapke til ke laddo tayar hain
- Dry fruit dalna chahen toh aap dal sakten hain meine nahin dala hai
Til Ke Ladoo is a simple yet delicious sweet for all age groups. Lohri and Sankranti hold a special place in Indian culture. We celebrate these festivals in grand style and a lot of food and sweets are made to. Til Ke Ladoo is a variety in ladoo that is enjoyed by many. It is a favorite in Maharashtra and is served during Sankranthi festival which falls in the winter.
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