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The ingredients needed to cook Tiramisu Italian dessert ala Teresa🇮🇹😍:
- Use 2 layers of round Sponge cakes(wheat flour, bought supermarket)
- You need 250 g Mascarpone cheese (in a pot or plastic container)
- Get 1/3 cup double Cream(delicious for whipping but high fat content)
- Get 2-3 tbs Condensed Milk (is very sweet)
- Prepare 1 Plunger (See image): to put
- Use 1 tbsp Italian Coffee Medio(ltalian Medium Roast Ground Coffee) &
- Take 1 tbsp ground Irish Cream coffee : put both in the Plunger
- You need Hot water from the Kettle
- Get 3 tbsp soft brown sugar
- Prepare 1 block Ghana Dark Chocolate, 72% Cocoa(See image): grate it to
- You need about 3 handfuls of grated Dark Chocolate
- You need 2 tbsp Cacao powder to put on the tiny col- ander,shaking on top
- Provide of the grated Chocolate on both sponge
Instructions to make Tiramisu Italian dessert ala Teresa🇮🇹😍:
- Pre-warm first the Plunger by pouring 3cups boiling water, wait 8' to warm inside the plunger then, throw away the water. Then put 1 tbs medium strong Italian Coffee and 1 tbs ground Irish Cream for Plunger and add 3 cups boiling water or to fill up to the top. Let the coffee sits 20 minutes, then add 2 tbs soft brown sugar and stir. The coffee is pronta now.😚
- In a small bowl put Mascarpone cheese, Double cream and Condensed milk (this has a lot of sugar so there's no need to add 1 tbs soft brown sugar into this mixture), mix all together with a big spoon until has a soft spreadable texture that making me easier to spread without scrabbling the underneath base. Set aside.
- About the two Sponge cake, place each in two flat plates.With a big spoon spread the coffee liquid and pour wet over the top surface of each Sponge cake 🙄
- Next steps is to do 3 layers on top of each Sponge cake.The first topping layer: with a big spoon spread the Mascarpone cheese mixture on each top of both sponge cake. The second topping layer: with hand, sprinkle the grated dark Chocolate on top of Mascarpone cheese mixture, sprinkle evenly on both sponge cakes. The third topping layer:with a small colander sprinkle the Cacao powder over the Dark grated chocolate on both sponge cakes.🙄🤔
- Gently with both hands hold the second Sponge cake and put it right above the first Sponge cake.😄 Put in fridge for 2 hrs before the guests shall arrive. For those who love the whipped Cream: whipped almost to peach form. Serving time: with a knife cut the two thiers sponge cake in 4, then with two spatula transfer one piece 🍰on individual plate, a put 2 Tbs whipped cream on the sides 😋
Learn how to make tiramisu, the classic Italian dessert! Layers of a decadent mascarpone cheese mixture and lady fingers soaked in espresso and Kahlua. Tiramisu, an Italian dessert, translates to "pick-me-up," and that's exactly what the treat does. With a blend of coffee, liquor, and mascarpone, who wouldn't We may earn commission from the links on this page. Tiramisu, an Italian dessert, translates to. + Tiramisu - Italian dessert.
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