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We hope you got insight from reading it, now let’s go back to egg fried rice recipe. To cook egg fried rice you only need 16 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to cook Egg fried rice:
- You need 2 cup rice
- Take 1/4 cup pata gobi
- Prepare 2 hari mirch
- Get 1 tomatar
- Take 1/4 cup matar
- Prepare 1 gajar
- Get 1 lemon
- Use 2 tbsp soya sauce
- Take 3 tbsp garlic chilli sauce
- Use 1 tsp kali mirch
- Use Salt hasbe zarurt
- You need 1 lemon
- Provide 4 se 5 tbsp oil
- Prepare 1 egg
- Use 1 tbsp adrak lehsan paste
- Use 3 tbsp hara daniya
Steps to make Egg fried rice:
- Sab sy pahly chawal ko bego dein 30 mint ke lye pher boil kar lein salt dal ke or tokri me nkal lein
- Ak pan mein 1tbsp ghee dal ke egg phent ke fry kar lein or pieces bana lein
- Oil put me dal ke adrak paste daly thora bhun jay to tomatar daly chop kar ke pher chilli sauce lemon dal ke achy se bhun lein
- Us ke baad matar daly gajar ko khash kar ke daly bhun ke thora pani dal dein ta ke matr pak jay
- Us ke pani khusak ho jay to hari mirch or gobi daly us ke baad chawal add kar dein Jo boil kiye oper daniya or egg pieces daly mix kar lein
- 5 mint dum lagadein pher serve karein raity ke sath chat paty Chenies rice ko Jo desi style me tyar huy
Fried rice is actually common in Malaysia. Tips: to make this recipe tastier saute chopped onion and garlic ( more garlic )then add eggs stir and. Add the onion and pepper, then season with salt and pepper. This fried rice recipe is super quick, made with egg, veggies and a handful of bacon. Terrific as it is, but totally adaptable.
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