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The ingredients needed to prepare Fried rice with fry fish:
- Use For rice
- Take Halg kg full boil rice
- Provide 1 cup Gajar
- You need 1 cup Matar
- Take 1 cup Alu
- Provide 3 eggs
- Provide 2 tbs Black pepper
- Use to taste Salt
- Take Pyaz 1 medium size
- Prepare 1 tbs White pepper
- Prepare 1 tbs Lehsn
- Take 2 tbs Sirka
- Take 1 tbs Soya sauce
- Take For fish marination
- You need to taste Salt
- You need Black pepper 2 tbd
- You need 1 tbs Zeera
- You need 1 kg Fish
- Get Lehsn 1 punch full
- Prepare 3 tbs Cornflour
- Take 2 Lemon
- Provide 1 tbs Red crushed
Steps to make Fried rice with fry fish:
- Sab s phly fish ko lehsn ko pani main paste kar ke daly ur fish ko us main rkhy phr achy sa wash kar ly smell ni eye ge phr marinate kar ke rakh dy ur oil gram kry full ur fish add kry ur slow kar dy anch phr half cook ho jye to anch full kry crispy bny ge
- Rice ke lia oil ly ur pyaz ko thora soft kar ly phr lehsn add kry ur matar half boil kar ke use kry gajar ur matar alu add kry ur cook kry ik pan main eggs ko bana ly ur chura kar ly ur sb maslay mix kar ly phr rice add kry ur eggs add kar ke mix kar ly
Making fried rice is really simple and straightforward. However, there are some lessons that I learned that helped me make better fried rice. A wide variety of fish fried rice options are available to you, such as taste, age, and certification. Finger Fish Recipe with Fries by Shireen Anwar - Finger Fish is regarded as the most healthy and tasty fast food of this generation. Once you've learned how to cook fried rice, the world is your oyster.
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