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We hope you got benefit from reading it, now let’s go back to chickpeas bhuna recipe. To cook chickpeas bhuna you only need 11 ingredients and 2 steps. Here is how you achieve it.
The ingredients needed to prepare Chickpeas Bhuna:
- Get 1 can chickpeas rinsed & drained
- Prepare 1 medium size onion
- Get 3 garlic cloves
- Get 1 large tomato
- Get Handful fresh coriander
- Get 1/2 tsp turmeric powder
- Use 1/4 tsp red chilli powder
- Prepare 1/4 tsp coriander
- Take 1/4 tsp garam masala
- Take to taste Salt
- You need 2 tsp cooking oil
Steps to make Chickpeas Bhuna:
- Heat a pan with oil. Add the onions & Fry them for a minute. Then add chopped garlic & tomatoes. Stir them and cook until they mix.
- Now add all the spices one by one. Pour little amount of water. Cook for 2 to 3 minutes on medium to low heat. Now add the chickpeas, mix them well with the spices. Cook for 10mins on low heat. At the end garnish with fresh chopped coriander. Serve them with roti or Paratha.
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