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We hope you got benefit from reading it, now let’s go back to dairy free chocolate-peanut butter fudge pie recipe. You can have dairy free chocolate-peanut butter fudge pie using 15 ingredients and 10 steps. Here is how you do that.
The ingredients needed to prepare Dairy Free Chocolate-Peanut Butter Fudge Pie:
- Provide fudge layer
- Use 3 oz semi sweet baking chocolate
- Get 4 tbsp or more peanut butter
- Use 1 dash Chocolate almond milk
- You need 4 egg yolks
- You need 1 sugar
- You need crust
- You need 2 tbsp margarine
- Provide 1 cocoa powder
- Take 1 sugar
- Prepare 1 1/2 cup Graham cracker crumbs
- Take meringue layer
- Use 4 egg whites
- Prepare 1 cocoa powder
- Provide 1 sugar
Steps to make Dairy Free Chocolate-Peanut Butter Fudge Pie:
- Melt margarine
- Mix together all crust ingredients
- Bake in 350° oven for 7-10 minutes
- Melt chocolate, almond milk, peanut butter together
- Take off heat once it's melted, slowly add in egg and mix fast
- Pour on top of crust
- Whip egg whites into a stiff meringue
- Add rest of ingredients
- Bake in 350° oven for 10-15 minutes
- Let cool before serving
Creamy Rich Chocolaty Peanut buttery Perfectly sweet Easy to make & Perfectly delicious. Keep this fudge on hand for a healthier treat to indulge in throughout the week. Remove from the oven and allow to cool completely. For the filling: Beat the peanut butter with the cream cheese until smooth. Keyword: chocolate, dairy free, fudge, healthy, no cook, peanut butter.
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