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We hope you got benefit from reading it, now let’s go back to peanut butter and hot fudge gooey cake recipe. You can have peanut butter and hot fudge gooey cake using 9 ingredients and 7 steps. Here is how you do it.
The ingredients needed to prepare Peanut Butter and Hot Fudge Gooey Cake:
- Take 1 cup flour
- Take 1 1/2 cup granulated sugar, divided
- Use 1 1/2 tsp baking powder
- Use 2/3 cup milk
- Get 2 tbsp vegetable oil
- You need 1 tsp vanilla
- Use 1/2 cup peanut butter, smooth or chunky
- Prepare 6 tbsp cocoa powder
- Get 2 cup boiling water
Instructions to make Peanut Butter and Hot Fudge Gooey Cake:
- Preheat oven to 375°F.
- In large mixing bowl, combine flour, 1/2 cup granulated sugar and baking powder.
- Add milk, oil, and vanilla. Mix until smooth.
- Stir in peanut butter. Pour into 9x13 greased baking pan.
- In a small bowl, mix 1 cup sugar and cocoa powder. Sprinkle on top of batter. Do not stir into batter, just cover top of batter with dry sugar and cocoa powder.
- Pour hot water over top. Do not stir.
- Bake for 35-40 minutes. Serve warm with ice cream if desired.
What is Gooey Butter Cake you ask? It is a super-sweet, rich, St. I have made this recipe hundreds of times to rave reviews. My fiances co workers even go as far as to trade work for Gooey Butter Cake! But what's someone from out-of-town, or in my case, relocated Las Vegas, to do?
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